Damascus Steel Sashimi Knife with Octagonal Straight Handle

Damascus Steel Sashimi Knife with Octagonal Straight Handle

Damascus steel naturally forms patterns during casting without laser or acidification
Single-sided hand-sharpening.
Pure hand-sharpening makes resistance smaller, increases sharpness and prolongs the duration of long-lasting sharpness.

Sharp enough to cut meat easily
Thin blades and sharp, beef with tendons and pork skin are easily cut, and slices and shreds are fast and neat.

Light enough to make the cuts smooth
Smooth cuts without juice, no need to worry about not being thin enough for slicing.

Classic octagonal straight handle
Stable wood + resin high density, mold resistance, high anti-corrosion.

Sharp and smooth edge
15° hand-sharpened, sharp and durable, personalized pattern.

INFORMATION

Handle length 140mm
Blade thickness 3.2mm
Total length 380mm
Blade length 240mm